APPETIZERS
Vegetable Samosa
Crispy turnovers (2) with seasoned potatoes, green peas
$4.99
Egg omlette
Chickpea battered onion fritters
$5.99
idli sambar
Steamed rice flour cakes (3) with lentil-based vegetable stew, cooked with dal and tamarind broth
$8.99
Podi Idli
Steamed rice flour cakes (3) with a mixture of ground dry spices that include dried chilis, urad dal, chickpeas, salt and sesame seeds; informally known as “gunpowder”
$8.99
VADA SAMBAR
Fried rice & lentil dumplings (3) served with a lentil-based vegetable stew, cooked with dal and tamarind broth
$8.99
Chilli Fish
Spicy deep fried Tilapia fish with red chilies, and siracha
$11.99
SIxty-Five
Spicy and deep-fried chicken/cauliflower with red chilies, garlic, and ginger
Chicken $9.99
Gobhi (cauliflower) $8.99
manchurian
Spicy, deep-fried chicken/cauliflower with red chilies, garlic, and ginger tossed with soy sauce
Chicken $11.99
Gobhi (cauliflower) $9.99
Chicken Sukka
Spicy, slow roasted Chicken with onion, grated coconut chilies and clarified butter
$11.99
Chicken Pepper Fry
Spicy stir-fried chicken sauteed with pepper and chettinad flavors.
$11.99
DOSA
Plain dosa
A thin rice & lentil crêpe served with sambar, chutney
$9.99
Masala dosa
Dosa with seasoned potato filling
$11.99
Chicken tikka masala dosa
Dosa with chicken tikka masala filling
$11.99
ghee dosa
Dosa garnished with clarified butter
$10.99
mysore masala dosa
Dosa brushed with spices and seasoned potato filling
$11.99
Kal Dosa
Rice & lentil pancake
$10.99
podi dosa
Dosa brushed with spices
$10.99
SMALL PLATES
Poori Masala
Deep fried whole wheat bread served with potatoes and peas
$10.99
Parotta with salna
Multilayered parotta and chicken or vegetable curry made with peanuts, sesame and coconut
Veg $10.99
Chicken $11.99
CURRY w/ Basmati Rice
tikka masala
Chicken or Paneer cooked in a creamy tomato and fenugreek sauce
Paneer $12.99
Chicken $14.99
Goat $16.99
saag
Delicately spiced, slowly cooked spinach with Paneer or Chicken pieces
Paneer $11.99
Chicken $14.99
Lamb $15.99
chettinad curry
Curry from the Chettinad region of India, made of vegetables/chicken/goat marinated in yogurt, turmeric and a paste of red chilies and other spices
Veg $11.99
Chicken $14.99
Goat $16.99
fish curry
Fish cooked with tamarind and curry leaves
$14.99
Lamb Rogan Josh
Lamb cubes with spices in a creamy tomato curry
$15.99
Butter chicken
Chicken cooked in butter and creamy sauce with fenugreek
$14.99
Ennai Kathrikai Kulambu
Fried eggplant simmered in a rich tamarind sauce
$11.99
Tadka Daal
Yellow lentils tempered with mustard seeds, cumin, and curry leaves
$11.99
Chana Masala
Chickpeas slow cooked with onions, tomatoes and spices
$11.99
$
Indo Chinese
Fried Rice
Wok tossed rice with egg, carrots, green onions, and cabbage
Veg $12.99
Chicken $ 13.99
Noodles
Green peas and paneer in tomato based sauce and spice
Veg $12.99
Chicken $13.99
BIRYANI with Raita
chettinad vegetable biryani
Rice prepared as in the Chettinad region of India with fresh vegetables herbs, slowly cooked to maintain the flavors and aromas of each spice
$12.99
chettinad chicken biryani
Rice prepared as in the Chettinad region of India with chicken, fresh herbs, slowly cooked to maintain the flavors and aromas of each spice
$14.99
chettinad goat biryani
Rice prepared as in the Chettinad region of India with goat, fresh herbs, slowly cooked to maintain the flavors and aromas of each spice
$16.99
Ambur Chicken Biryani
One of the most famous southern Indian biryani is made with jeera rice and spices to give its well known Tamil Nadu kick
$15.99
Thalapakattu Goat Biryani
This beautiful biryani is by far our most popular biryani. Our goat is halal and fresh giving the dish the flavor you crave. If you love spicy, this is the perfect dish for you!
$16.99
Special chicken biryani
Rice prepared with fried chicken, fresh herbs, slowly cooked to maintain the flavors and aromas of each spice
$14.99
WEEKDAY LUNCH (11:30AM – 2:30PM)
vegetarian thali
A combination meal
selected daily by the Chef
with sabzi (vegetables),
daal, roti , rice, papadum,
raita, and dessert
$14
CHICKEN THALI
A combination meal
selected daily by the Chef
with chicken, sabzi (vegetables),
daal, roti , rice, papadum,
raita, and dessert
$15
goat thali
A combination meal
selected daily by the Chef
with goat, sabzi (vegetables),
daal, roti , rice, papadum,
raita, and dessert
$16
fish thali
A combination meal
selected daily by the Chef
with fish, sabzi (vegetables),
daal, roti , rice, papadum,
raita, and dessert
$14
BREAD
chapati
2 Indian whole wheat flat bread
$4.00
poori
2 crispy, golden deep-fried bread
$4.00
parotta
2 layered flatbread, originating from the Indian subcontinent, made from white flour, popular in Southern India
$4.00
naan
1 leavened, oven-baked flatbread
$3.00
SIDES
basmati rice
A fragrant, nutty-tasting long grain rice grown in the Himalayas
$3.00
raita
Yogurt with vegetables
$2
Sambar
$5.00
DESSERT
gulab jamun
Soft delicious balls made of milk solids, flour & a leavening agent. Served soaked in rose flavored sugar syrup
$3
rasmalai
A classic Indian dessert made of cottage cheese soaked in thickened sweetened milk
$3
dessert of the day
Chef’s choice dessert of the day
$4.00
BEVERAGES
mango lassi
A yogurt based mango milkshake or smoothie
$3.50
sodas
Variety of sodas available
$1.50
limca
Lemon and lime-flavored carbonated soft drink
$2.50
thums up
A brand of cola from India
$2.50
hot tea
Chai tea
$2.00
hot coffee
Coffee
$2.00